The variety of antigens enables the immune system to differentiate between the body’s own and foreign substances and to take targeted action against pathogens. We cultivate the following antigens in our laboratory in order to manufacture the autogenous vaccines.
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Poultry
- Aviäres Adenovirus
- Aviäres Reovirus
- Avibacterium paragallinarum
- Bordetella avium
- Clostridium haemolyticum
- Clostridium perfrigens
- Clostridium novyi
- Enterococcus ssp
- Escherichia coli
- Erysipelotrix rhusiopathiae
- Gallibacterium anatis
- Mycoplasma gallisepticum
- Mycoplasma synoviae
- Ornithobacterium rhinotracheale
- Pasteurella ssp.
- Riemerella anatipestifer
- Salmonella ssp.
- Staphylococcus aureus
Pig
- Actinobacillus pleuropneumoniae
- Bordetella ssp.
- Clostridium difficile
- Clostridium perfringens type A and type C
- Clostridium perfringens type C
- Enterococcus ssp.
- Escherichia coli
- Glaesserella parasuis
- Mycoplasma hyorhinis
- Mycoplasma hyosynoviae
- Pasteurella multocida
- Rotavirus
- Salmonella ssp.
- Staphylococcus aureus
- Staphylococcus hyicus
- Streptococcus suis
Cattle
- Salmonella ssp.
- Streptococcus uberis
- Staphylococcus aureus
- Koagulase negative Staphylokokken
- Klebsiella oxytoca
- Escherichia coli
Fish
- Aeromonas salmonicida
- Betanodavirus
- Reovirus
- Vibrio (Listonella) anguillarum
- Yersinia ruckeri
- Koi Herpesvirus
- Infektiöse Pankreas Nekrosevirus